Tuesday, November 25, 2008
Happy Thanksgiving!
Happy Thanksgiving! Here is the turkey that I prepared for my family's thanksgiving celebration. Yum! It doesn't look so big, but it is. The four of us ate until we were too full and there have still been several days worth of leftovers. We also had stuffing (can you see it in the turkey?), mashed potatoes, gravy, pumpkin pie, and Camembert cheese fondue with vegetables for dipping as the hors d'oeuvre. It took 4 hours for the turkey to be done. You can check out the burn on my hand that I got taking the turkey out of the oven next time in class--OUCH!
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